Senior Lecturer at the l’Ecole de formation du Barreau de Paris and the Haute Ecole des Avocats Conseils
Areas of intervention
European Union law, economic law, contracts, advice, negotiations and litigation in business law, competition, product regulation, consumption, distribution, law of professional and inter-professional organizations and non-profit organizations. Amélie Bouviala is a member of the Association Française pour l’Etude de la Concurrence.
Before Alinea, Avocats Associés…
Before joining Alinea, Avocats Associés, Amélie Bouviala practiced in Brussels as a trainee lawyer in the competition department of the Bredin, Prat et associés firm, then in the international trade and food and agricultural law departments at the Gide Loyrette Nouel firm.